# Northeast Agro Export

GI-Tagged Spices and Agro Products from Northeast India

Supplying importers, distributors, and brands with certified-origin spices and fresh produce sourced directly through Farmer Production Companies in Assam and Northeast India.

- Canonical: https://catalog.reevol.com/p/marketing/10-10-1979
- Language: en
- Last updated: 2026-09-05

## Supplier facts

- Supplier type: trader
- HS codes: 0910.11, 0910.30, 1207.40, 0904.21, 0908.31, 0906.19, 0810.10, 0804.30, 0805.50
- Product categories: Agricultural Products, Spices, Dried Spices, Fresh Fruits, Oilseeds, Chili Peppers, Aromatic Herbs, GI-Tagged Products
- Base location: Guwahati, Assam, India
- Source region: North East Region of India
- GI-tagged products: 9 verified GI tags
- Supply chain: Farmer Production Companies

## Certifications

- Geographical Indication (GI) - Assam-Karbi Anglong Ginger: supplier-declared, pending confirmation
- Geographical Indication (GI) - Lakadong Turmeric: supplier-declared, pending confirmation
- Geographical Indication (GI) - Naga King Chili (Bhut Jolokia): supplier-declared, pending confirmation
- Geographical Indication (GI) - Sikkim Black Cardamom: supplier-declared, pending confirmation
- Geographical Indication (GI) - Tezpur Litchi: supplier-declared, pending confirmation
- Geographical Indication (GI) - Tripura Queen Pineapple: supplier-declared, pending confirmation
- Geographical Indication (GI) - Kazi Lemon: supplier-declared, pending confirmation

## Products Available for Trade (10)

### GI Tag Karbi Dry Ginger Slices and Powder- Assam (India)
GI-tagged dry ginger, Nadia and Aizol varieties; moisture 8, 15%, shelf life 9, 12 months. HS 0910.11.

### GI Tag -Lakadong Turmeric Finger and Powder - Meghalaya (India)
Curcumin content 1, 10% depending on grade; moisture below 10%; GI-tagged Lakadong variety available. HS 0910.30.

### GI Tag Karbi Black Sesame Seeds- Assam (India)
Oil content 45, 55%, purity 97, 99% minimum, moisture 5, 8% maximum, shelf life 12, 18 months. HS 1207.40. 

### GI Tag-Dry King Chili, Naga King Chili / Bhut Jolokia / Ghost Pepper, Nagaland (India)
GI-tagged super-hot chili; SHU 600,000, 1,000,000, capsaicin 2, 4%, moisture 7, 10% (dried), shelf life up to 24 months. HS 0904.21.

### GI Tag-Black Large  Cardamom - Sikkim & Arunachal Pradesh (India)
NE Himalayan origin; moisture 8, 10% maximum, essential oil approximately 1.5%; Ceremna, Ramsay, and Varlong varieties. HS 0908.31.

### Bay Leaf - Siliguri and Meghalaya (India)
Dried Cinnamomum tamala leaves; essential oil 1.5, 2.5%, moisture 8, 10%, shelf life 12, 24 months; Premium and Grade A available. HS 0906.19.

### GI Tag Birds Eye Chili - Mizoram (India)
Indigenous hot chili; SHU 50,000, 100,000, capsaicin 0.4, 0.8%, moisture 10% maximum; available fresh and dried. HS 0904.21.

### GI Tag Tezpur Litchi - Assam (India)
GI-tagged; TSS 15, 18 degrees Brix, juice content approximately 60%; shelf life 5, 7 days ambient or up to 30 days under cold storage. HS 0810.10.

### GI Tag Queen Pineapple - Tripura (India)
GI-tagged; fruit weight 800, 1,300g, TSS 18, 19 degrees Brix, Vitamin C 28, 30 mg per 100g. HS 0804.30.

### GI Tag  Kazi Lemon- Assam (India)
GI-tagged indigenous Assam lemon; weight 70, 120g, length 6, 11cm, Vitamin C approximately 40, 55mg per 100g, shelf life 2, 4 weeks refrigerated. HS 0805.50.

## Contact

- Inquiry endpoint (POST form): https://catalog.reevol.com/api/marketing/inquiry/10-10-1979