GI Tag Karbi Dry Ginger Slices and Powder- Assam (India)
GI-tagged dry ginger, Nadia and Aizol varieties; moisture 8, 15%, shelf life 9, 12 months. HS 0910.11.
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GI-Tagged Spices and Agro Products from Northeast India
Supplying importers, distributors, and brands with certified-origin spices and fresh produce sourced directly through Farmer Production Companies in Assam and Northeast India.
Guwahati, Assam, India
Base location
North East Region of India
Source region
9 verified GI tags
GI-tagged products
Farmer Production Companies
Supply chain
Geographical Indication (GI) - Assam-Karbi Anglong GingerGeographical Indication (GI) - Lakadong TurmericGeographical Indication (GI) - Naga King Chili (Bhut Jolokia)Geographical Indication (GI) - Sikkim Black CardamomGeographical Indication (GI) - Tezpur LitchiGeographical Indication (GI) - Tripura Queen PineappleGeographical Indication (GI) - Kazi Lemon
Supplier-declared, pending confirmation
Products Available for Trade
GI Tag -Lakadong Turmeric Finger and Powder - Meghalaya (India)
Curcumin content 1, 10% depending on grade; moisture below 10%; GI-tagged Lakadong variety available. HS 0910.30.
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GI Tag Karbi Black Sesame Seeds- Assam (India)
Oil content 45, 55%, purity 97, 99% minimum, moisture 5, 8% maximum, shelf life 12, 18 months. HS 1207.40.
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GI Tag-Dry King Chili, Naga King Chili / Bhut Jolokia / Ghost Pepper, Nagaland (India)
GI-tagged super-hot chili; SHU 600,000, 1,000,000, capsaicin 2, 4%, moisture 7, 10% (dried), shelf life up to 24 months. HS 0904.21.
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GI Tag-Black Large Cardamom - Sikkim & Arunachal Pradesh (India)
NE Himalayan origin; moisture 8, 10% maximum, essential oil approximately 1.5%; Ceremna, Ramsay, and Varlong varieties. HS 0908.31.
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Bay Leaf - Siliguri and Meghalaya (India)
Dried Cinnamomum tamala leaves; essential oil 1.5, 2.5%, moisture 8, 10%, shelf life 12, 24 months; Premium and Grade A available. HS 0906.19.
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GI Tag Birds Eye Chili - Mizoram (India)
Indigenous hot chili; SHU 50,000, 100,000, capsaicin 0.4, 0.8%, moisture 10% maximum; available fresh and dried. HS 0904.21.
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GI Tag Tezpur Litchi - Assam (India)
GI-tagged; TSS 15, 18 degrees Brix, juice content approximately 60%; shelf life 5, 7 days ambient or up to 30 days under cold storage. HS 0810.10.
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GI Tag Queen Pineapple - Tripura (India)
GI-tagged; fruit weight 800, 1,300g, TSS 18, 19 degrees Brix, Vitamin C 28, 30 mg per 100g. HS 0804.30.
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GI Tag Kazi Lemon- Assam (India)
GI-tagged indigenous Assam lemon; weight 70, 120g, length 6, 11cm, Vitamin C approximately 40, 55mg per 100g, shelf life 2, 4 weeks refrigerated. HS 0805.50.
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Verified GI-tagged origin and Pesticides Free
Seven products carry documented Geographical Indication tags, giving buyers traceable, certified-origin credentials required by premium retail and export channels.
Direct Farmer Production Company links
North East Agro Export sources through Farmer Production Companies across Northeast India, reducing intermediary layers and improving lot consistency.
Spec-graded supply with documented quality data
Each SKU is listed with measurable parameters, moisture percentage, curcumin content, SHU rating, oil content, so buyers can evaluate fitness before ordering.
Regional exclusivity of Northeast varieties
Products such as Lakadong Turmeric, Karbi Anglong Ginger, and Naga King Chili are grown in geographically specific zones of Assam, Nagaland, and Meghalaya and are not interchangeable with commodity equivalents.
Mixed fresh and dried product range
The portfolio covers both shelf-stable dried spices (shelf lives up to 24 months) and fresh seasonal produce including Tezpur Litchi, Tripura Pineapple, and Kazi Lemon, allowing consolidated sourcing.