
Fresh Indian White Garlic, Whole Bulbs
Hand-sorted, sun-cured; available in 40 / 45 / 50 / 55 mm+ sizes; shelf life up to 6 months at 0, 2 °C and 65, 70% RH.
Farmer-direct sourcing, multi-stage grading, and full export documentation for importers and distributors across the Middle East, EU, and Southeast Asia.
Supplier-declared, pending confirmation

Hand-sorted, sun-cured; available in 40 / 45 / 50 / 55 mm+ sizes; shelf life up to 6 months at 0, 2 °C and 65, 70% RH.
Peeled cloves packed in food-grade pouches, sized for HoReCa kitchens and food-processing lines.
Smooth, food-grade garlic paste formulated for sauce and ready-meal manufacturers.
Dehydrated garlic flakes suited to spice blenders and industrial seasoning lines.

High-pungency chillies graded by SHU, ASTA colour value and stem condition; available whole, stemless or powdered; shelf life 12 months.
Shade-dried, micronised superfood powder for nutraceutical, food-supplement and health-food buyers.

Nashik red and light-red onions available in FCL quantities for wholesale and processing buyers.

High-curcumin turmeric sourced from Salem, Erode and Nizamabad growing regions; offered as whole fingers or milled powder.

Gujarat cumin graded to Singapore-quality and Europe-quality specifications for direct import or blending.
Dewair sources garlic, spices and superfoods directly from growing regions, Nashik onions, Salem and Erode turmeric, Gujarat cumin, cutting intermediary layers and giving buyers transparent origin traceability.
Every consignment goes through size grading, fumigation and quality checks before loading, reducing rejection risk at destination ports.
Dewair holds IEC, APEDA and FSSAI registrations, providing the export documentation and food-safety compliance records that regulated import markets require.
Shipments move FOB, CIF or Ex-works in full-container or less-than-container loads, accommodating buyers from large wholesalers to regional distributors.
Cumin is sorted to Singapore-quality and Europe-quality grades; chillies are assessed by ASTA colour value and SHU, specifications your quality team can evaluate without ambiguity.
Dewair Exim is a registered export trading house. It sources directly from farming communities and growing regions across India, then grades, fumigates and consolidates shipments for international buyers.
The current export range covers fresh Indian white garlic (whole bulbs, peeled cloves, paste and flakes), dried red chillies, moringa leaf powder, fresh red onion, turmeric (fingers and powder) and cumin seeds.
Fresh and chilled garlic from Dewair ships under HS code 0703 20. Confirm the applicable subheading with your customs broker for processed forms such as paste or flakes.
Active shipments go to buyers in the Middle East, the European Union and Southeast Asia. FCL and LCL consignments are handled for destinations worldwide.
Dewair holds an Importer-Exporter Code (IEC), APEDA registration for agricultural exports, and FSSAI registration for food safety compliance. These are supplier-declared registrations, confirm current status before finalising a purchase contract.
Use the inquiry form on this page. Include your target product, required grade or size, approximate quantity and destination port, and the Dewair team will respond with pricing and availability.