Fresh Vegetables
Field-harvested vegetables prepared for export under HS code 0702.00; specific varieties and pack sizes available on request.
Santhosh Exports supplies agricultural produce to international buyers, from fresh vegetables and fruits to pulses and spices.
Supplier-declared, pending confirmation
Field-harvested vegetables prepared for export under HS code 0702.00; specific varieties and pack sizes available on request.
Whole fresh fruits for international markets under HS code 0804.30; variety selection and grading details available on inquiry.
Dried pulses and legumes exported under HS code 0713.10; available in bulk or bagged formats depending on buyer requirement.
Whole and processed spices for food industry and retail buyers under HS code 0904.21; packaging and specification details on request.
Buyers can consolidate orders across vegetables, fruits, pulses, and spices through a single point of contact, reducing sourcing complexity.
Santhosh Exports ships to international destinations across multiple regions; buyers should confirm destination-specific documentation requirements at inquiry stage.
Products are aligned to HS codes 0702.00, 0804.30, 0713.10, and 0904.21, which supports customs clearance planning for import teams.
The supplier declares all products are natural with no artificial additives; buyers are advised to confirm this and request supporting documentation before placing orders.